The Halal Economy: Comparative Insights from Indonesia, Bangladesh, GCC, Malaysia, and Singapore
Halal Certification represents a modern regulatory framework through which an authorised body verifies that a product complies with Islamic dietary laws. Unlike the traditional religious notion of Halal, which has long guided Muslim dietary practices, certification has emerged in response to the demands of global commerce, industrialisation, and rising consumer expectations for verified compliance. Read our report to learn more, targeting the halal landscape in the following countries: Singapore, Malaysia, Indonesia, India, Bangladesh, Kingdom of Saudi Arabia, United Arab Emirates, Egypt.
Industry
- What is Halal
- Definition and Significance
- Difference between Halal and Halal Certification
- Different Importance on Halal Certification among countries
- Comparison of Muslim Populations
- The Role of GCC in the Muslim/ Halal Industry
- The Distinctiveness of Singapore and Malaysia in Muslim and Non-Muslim Coexistence
- Cultural Variations among Eight Countries
- Importation of Halal Products in Target Countries
- Halal Certifying Body in Target Countries
- Variations in Halal Food Purchasing Behaviour Among Muslim Consumers Across Regions
- Halal Cosmetics – A Global Trend with Regional Nuances
- Conclusion